Ok, sit down, what if I told you that you could make some of the yummiest cookies with just 3 ingredients in under 10 minutes and wait for it, the main ingredient is NUTELLA? Well here is my recipe for 3 Ingredient Nutella Cookies and everyone from novice bakers and pros alike will go crazy for these.
Nutella is so versatile, offering so much flavor and a rich creamy texture, it’s the perfect base for these 3 Ingredient Nutella Cookies. With almost no effort these cookies bake up to be chewy and soft with the most perfect crumbly exterior.
If you don’t plan to fill the cookies with anything at all, roll the dough into balls and then press each ball into a thick disk.
Preheat your oven to 180c. Line a half sheet pan with parchment paper and set it aside.
Place the Nutella and egg in a food processor and mix until smooth . Add the flour and and process until combined (you may need to add more flour) . The mixture will clump into a ball rather quickly. Drop the dough by the tablespoonful onto the prepared baking sheet, about 1.5-inches apart. Roll each into a ball, and replace on the baking sheet and slightly flatten.